Executive Club of Champaign County

A professional club for executive women

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  • March 2017 Luncheon - Food for Healthy Brain Aging

March 2017 Luncheon - Food for Healthy Brain Aging

  • 16 Mar 2017
  • 11:30 AM - 1:00 PM (CDT)
  • Champaign Country Club

Registration

  • Registrations for Monthly Program meetings received after noon on the Monday before the meeting are $20.
  • Pre-paid Monthly Luncheon Option - Please register by noon on the Monday before the event. Thank you

Registration is closed

Food for Healthy Brain Aging 

Anti-aging efforts aren't just for your skin any more. Did you know you can actually eat for a strong, youthful brain longer into life? More and more evidence suggests that certain nutrients may slow or prevent aspects of age-related cognitive decline by influencing changes in brain structure. Register today for our March luncheon and learn more!


SPEAKER: Marta K. Zamroziewicz is a student in the Medical Scholars Program and the Neuroscience Program at the University of Illinois Urbana-Champagin. She is completing her graduate work with Dr. Aron Barbey in the Decision Neuroscience Lab. Her research interests are in the field of nutritional cognitive neuroscience, with an emphasis on how nutritional patterns impact healthy brain aging.


11:30 a.m.: Registration and Networking

11:45 a.m.: Buffet Opens
12:15 p.m.: Meeting/Program

     


 

 

 

 

       

 

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